So you’re drowning in vegetables?! It’s that time of year! A few things to keep in mind: a. You likely chose this situation (signing up for the CSA, planting the garden, buying at the Farmers’ Market/Farm Stand, leaving your car door open), b. It can be managed, c. You are not alone! Welcome my friend, we’re in the same club.
There are options for how to handle the overabundance that is likely pushing against your fridge door’s capability to seal (or is this just my fridge?). Eat right now, eat soon, or preserve/prepare for later consumption, or find a new home – these are the options we’ll be addressing.
Eat Right NOW
Salsa – Fresh garden salsa might be one of the reasons I survive winter each year. The gorgeous variety of tomatoes and peppers can wow any audience. *Plus, you can can OR freeze salsa! Continue reading
Neither “Natural Deficit Disorder” or “Vitamin N” are actual medical terms but rather two phrases coined by Richard Louv. The author of “Last Child in the Woods,” “The Nature Principle”, and “Vitamin N,” and co-founder of the “Children and Nature Network,” Louv claims our culture is experiencing a crisis of nature withdrawal. Today’s kids spend over 50 hours a week on an electronic device and 90% of their time indoors. But it’s not just the vilified electronic device to blame for the nature deficit, there is also poor urban design, a culture of fear, and the emphasis on organized sports. Our rural and small town locale mitigate the impact of the “concrete jungle” and the fear of neighborhood violence, but for some families, it still takes an effort to find a safe, natural environment for play. However, the rewards are worth the effort: